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Chef
- Employer
- Arts Indian Restaurant Pty Ltd
- Sector
- Hospitality & Tourism
- Location
- Randwick NSW
- Employment type
- Full time
- Pay
- $79,000 – $83,000 a year
- Experience
- at least 1 year
- Listed
- 10 November 2026
- Applications close
- 10 December 2026
About the role
Are you a passionate and creative chef with a love for fine cooking? We are a well-known dining destination in Randwick, known for our exquisite dishes and vibrant atmosphere, and we are looking for a talented and dedicated Chef to join our team. This is a full-time role of 38 hours, with superannuation paid on top of the salary where applicable.
We offer an exceptional dining experience with a focus on traditional and contemporary dishes. Our commitment to quality, innovation and customer satisfaction has made us a beloved choice for locals and visitors alike.
What you'll do
Your duties will include, but are not limited to:
- Creating and updating menus that use seasonal ingredients and local produce
- Working with management to develop special menus for events and promotions
- Preparing and cooking a variety of dishes, making sure every dish meets the highest standards of quality and presentation, with attention to detail
- Monitoring portion sizes and consistency across all dishes served
- Leading and supervising kitchen staff, and assisting with training in food preparation techniques, safety and hygiene standards
- Managing kitchen inventory and monitoring food costs
- Maintaining strict food safety and hygiene standards
- Assisting in responding to customer feedback
- Staying informed about culinary trends, experimenting with new recipes, and taking part in culinary events and workshops
- Planning and carrying out catering for special events and private parties
About you
- Certificate IV or higher in Commercial Cookery (three years of experience can be used in place of the qualification)
- About 2 years of experience in a relevant role
- Strong leadership skills, with the ability to manage and motivate a team
- A deep understanding of various cooking methods, ingredients, equipment and procedures
- Exceptional communication and interpersonal skills
How to apply
Please apply using the form on this page. Include your resume and a cover letter outlining your suitability for the role, referencing your relevant experience and qualifications.